With the high cost of eggs causing Americans to reconsider Easter traditions, creativity is at an all-time high for those looking to save money and still enjoy the holiday. Over 30% of Americans have stopped buying eggs due to their high costs, leading individuals to explore other options for coloring and decorating in lieu of traditional eggs. One popular alternative gaining traction on social media is coloring marshmallows, as demonstrated in a video by TikTok user Steph Gigliotti. By using liquid food coloring and toothpicks, marshmallows can be transformed into vibrant, edible decorations for Easter.
The idea of coloring marshmallows instead of eggs has gained popularity among individuals looking to save money while still enjoying the festive holiday. Parents have praised this creative money-saving hack as a way to create decorative treats that can actually be eaten, unlike traditional colored eggs that often go to waste. As the cost of eggs remains high and supplies limited in some areas, turning to alternatives like marshmallows, potatoes, and onions for coloring and decorating has become more common.
In response to the high cost and limited availability of eggs, some grocery stores are implementing restrictions on egg purchases to ensure fair distribution among customers. Trader Joe’s in Manhattan, for example, is limiting customers to one carton of eggs at a time to prevent hoarding and to maintain adequate supply levels. Additionally, farms that typically hold Easter egg hunts are adapting their traditions due to concerns over the availability of eggs. For instance, Young’s Jersey Dairy in Ohio has opted to donate funds to local food banks instead of purchasing eggs for their annual event.
The shortage of eggs has led individuals to get creative with alternative options for coloring and decorating this Easter season. Videos circulating on social media demonstrate how to use items like marshmallows, potatoes, and onions as substitutes for eggs in traditional Easter activities. By using readily available and lower-cost ingredients, individuals can still enjoy the holiday without breaking the bank. Limited availability of eggs in some areas has prompted a shift in how people approach Easter traditions, with a focus on adaptability and resourcefulness.
As people continue to navigate the challenges posed by the high cost and limited availability of eggs, adapting Easter traditions has become a necessity for many. Colorful and edible alternatives like marshmallows have emerged as popular options for decorating and celebrating the holiday without relying on traditional eggs. By utilizing everyday grocery staples in innovative ways, individuals are finding new ways to enjoy Easter while also managing their budgets effectively. Despite the economic constraints, the creative solutions and adaptations being made reflect the resilience and ingenuity of individuals during challenging times.
